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How to Make Homemade Liquors

It's currently September, would you be able to trust that? That implies the occasions are truly around the bend. I can't keep up. Anyway I am doing easily overlooked details like preparing on certain things. I concluded that I would begin now and offer with all of you How to Make Homemade Liquors or now and then called tasting schnaps in a couple of our most loved flavors. These make incredible endowments and I more often than not additionally utilize them in occasion formulas.

This post contains some offshoot joins. Snap here to peruse my complete honesty approach.

How to Make Homemade Liquors #drink


Ingredients :
  • One - 2 pt jar per flavor
  • 2-1/2 cups fruit of choice or enough to fill the jar
  • 12 tbsp granulated sugar
  • Vodka least expensive- plastic bottle to fill

Instructions :
  1. Sterilize your jars & allow to cool
  2. Fill with your fruit to the neck of the jar
  3. Add sugar
  4. Pour in your vodka- to the neck of the jar
  5. Put on lid making sure your seal is tight.
  6. Add a strip of tape & write the date on it
  7. Store on the counter - does not have to be a particularly sunny or dark place
  8. Flip every day for 3 months - once the fruit shrinks & is floating in the liquid it's okay to just give it a good shake everyday
  9. When the 3 months is up- strain out the fruit pieces through a colander
  10. To make the brandy more clear- strain again though a coffee filter.
  11. Transfer to air tight decorative bottles if giving as a gift.

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