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OREO CHEESECAKE PARFAITS

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OREO CHEESECAKE PARFAITS

These No Bake Oreo Cheesecake Parfaits are super simple to make with no baking involved! A delicious cookies-and-cream dessert that is fast, easy, and foolproof. Perfect for any time of the year!

OREO CHEESECAKE PARFAITS #Cake

INGREDIENTS

  • 18 Oreo Cookies
  • 2 8 oz cream cheese blocks, 440g
  • 3/4 cup powdered sugar, 90g
  • 1/2 tsp vanilla extract
  • 1 cup heavy whipping cream, 240ml
OREO CHEESECAKE PARFAITS #Cake

INSTRUCTIONS

  1. Roughly crush or chop one-half of the cookies and finely crush the other half. Set aside.
  2. Using a handheld or stand mixer fitted with the paddle attachment beat cream cheese, powdered sugar, and vanilla extract at medium speed until smooth, about 2 to 3 minutes.
  3. Add heavy whipping cream and beat at medium-high speed until the mixture is stiff about 4 to 5 minutes.
  4. Fold in the roughly chopped/crushed Oreo cookies.
  5. To assemble the parfaits: Using a pastry bag, add layers of the cheesecake mixture and finely crushed Oreo cookies as you see fit, finish with any remaining cookie crumbles on top.
  6. Chill parfaits for 2-3 hours before serving.

NOTES

The "Cook time" is the time the parfaits need to chill in the refrigerator. There is no actual baking involved in this recipe.

Full Recipe : platedcravings.com

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