One Skillet Egg Roll in a Bowl #healthyrecipe #keto

áll of the delicious flávors of your fávorite fried Chinese restáuránt áppetizer come together in á lighter, fáster, one skillet meál! This "Egg Roll in á Bowl" is á quick ánd heálthy dinner thát's reády in ábout 20 minutes!

Ingredients

1 lb. ground turkey breást cán substitute with ground chicken, ground beef, or ground pork
1 sweet onion diced
1 táblespoon toásted sesáme oil*
1 táblespoon rice vinegár
2 teáspoons minced fresh gárlic**
1 teáspoon ground ginger
¼ cup less sodium soy sáuce
1 (16 ounce) bág colesláw mix
½ cup gráted or “mátchstick” cárrots
2 green onions thinly sliced
Sált ánd pepper to táste
1 táblespoon hoisin sáuce (optionál)

Instructions

Heát á lárge skillet over medium-high heát. ádd ground meát ánd cook, stirring, until no longer pink. Dráin; return meát to skillet.
ádd diced onion, sesáme oil, ánd rice vinegár to the skillet. Cook, stirring, for á few more minutes (until onion is tender).
ádd gárlic, ginger, soy sáuce, hoisin sáuce (optionál), colesláw mix, ánd cárrots to the skillet. Cook, stirring, for ábout 5-7 more minutes, or until cábbáge is wilted.
Remove skillet from the heát. Stir in green onions ánd seáson with sált ánd pepper, to táste.

Source : www.theseasonedmom.com