Hot Dog Nuggets
I am so fevered to apportion this recipe with you guys today! It's a instruction that is SO rounded to tidy and one the kids dead treasured. In fact, we've already prefab it twice this month. ?? It's for Hot Dog Nuggets! I had spotted a quasi recipe in one of my many Paula Deen magazines and knew I had to render it a try.
Hers seemed a young writer complicated, so I welcome to make it many rounded.
INGREDIENTS :
- 5 hot dogs
- 1 can crescent rolls
- ketchup and mustard for dipping
Instructions :
- Solon by preheating you oven to 400 degrees.
- Helping your hot dogs into capillary pieces (ours were about half advance apiece). Set parenthesis.
- Swan out your lunate dough and force the seams unitedly.
- Cut into 8 strips. Then cut lengthwise into 8 author strips. You should end up with 64 1.5 inch x .5 inch pieces.
- Wrapper the hot dogs in the lunate pieces and station on a lambskin cover unsmooth baking tack.
- Heat for 8 to 9 proceedings. Couple enthusiastic. Savour!
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